|Sashimi Grade Ahi Tuna A'la Tiradito|
Customer Service: The customer service here was ok. We got seated about 5 minutes from when we got there, though it didn't seem very busy, there was just no hostess at the front. There was nothing exceptional about the customer service here, nor this wouldn't be a reason for me to go here. We weren't told about any Chef's Specials and had to ask for water aside from our alcoholic drinks. The wait in-between ordering drinks was also way too long and so was the wait for ordering food and for the food to come out. If I could rate their customer service with 5 stars, I'd give them a 2, just below average because we seriously had to talk to 3 people about ordering or they'd approach us and ask us if more people were coming because of our large table. Seriously, is that how you talk to a guest on her birthday!? I hope the owners of Blueacre do something about their customer service/management because from the looks of reading other's reviews, their service is poor.
Food Quality: The oysters came out served on ice and my Kumamoto one had a spicy taste to it which I liked. I also enjoyed the Sashimi Tiradito, though it seemed they went a little overboard with the sauce. I really loved the drinks here and felt I would've enjoyed my experience more at the bar/lounge area (that is a definite must next time).
Price: Expensive meals ranging from $20-60, but their cocktails are yummy at $7-10. I loved their unique drink names such as "Attractive Nuisance," "Maliscious Mischief," and "Diminished Capacity." I'd recommend coming here during brunch or happy hour, or if you're really hungry, do their Wintervention dinner where you get an appetizer, main course, and desert, all for $30.
Specials/Happy Hour: Happy Hour is available at the lounge only between 3-6 pm. They offer $1 oysters, $5 cocktails, $1.50 Rainier beer, $2 Session cans, and $3 featured draughts.
Dinner Wintervention, offering 3 for $30 (starter, main course, and desert).
They also offer brunch on Saturday and Sundays.
Hours of Operation:
Open everyday from 11 am to 10 pm.
Phone: (206) 659-0737
1700 7th Ave
Seattle, Wa 98101
Intersection: 7th and Olive
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